STARTERS

Josper grilled squid with garlic and lemon sauce	£11.95
Lobster croquettes with a creamy prawn, parmesan & cheddar sauce	£10.95
Crab linguine tossed in a chilli, garlic, white wine, saffron, cherry tomatoes & cream sauce	£11.50
Three grilled scallops in the half shell with garlic butter & parsley breadcrumbs	£13.95
“Fritto misto” fried calamari, whitebait & courgette, sweet chilli sauce	£11.95

MAINS

Hake fillet £23.95

with a potato rosti and creamy leek and pea fricassée

 

Pan seared tuna steak £19.50

with a puy lentil, cherry tomato, olive oil, garlic and parsley ragout

 

Whole sea bass £25.95

medallion potatoes, watercress and a squid gremolata salad, lemon butter,

 

Crab linguine £22.95

tossed in a chilli, garlic, white wine, saffron, cherry tomatoes & cream sauce

 

Fish & Chips £18.95

 IPA battered haddock, triple cooked chips, minted mushy peas, tartare

 MAINS

  

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An optional 12.5% service charge will be added to your bill, which is shared amongst staff after tax.
All of our food is prepared in a kitchen where nuts, gluten & other allergens are used. Our menu descriptions do not include all ingredients – if you have an allergy, please let us know before ordering, full allergen information is available.